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Three short films about Calendula - Part 1:how to grow and use

Calendula ( Calendula officinalis ) is such a wonderful plant to have in your edible landscape - beautiful, hardy, easy to grow, adaptable, ...

I'm so delighted that Mustard Greens keep coming back in my garden, year after year. With absolutely no assistance they provide me with ...

How can we grow way more food - simply by just shifting the way we think? It comes down to what we see as food? Perennial plants are huge...

I've created a series of Permaculture Life workshops to share simple, affordable, 'no-fuss' and effective ways to: detox your h...

The seeds grown in your garden offer so much food, nutrition and medicine, yet the extent of their value is often overlooked. Take the abu...

I love Rosella season. This simple robust plant is one of my favourites in the garden. I look forward to collecting the red 'fruits'...

Snake Beans ( Vigna unguiculata subsp. sesquipedalis) syn: yardlong beans, long-podded cowpea, asparagus bean, pea bean, or Chinese long be...

It's been a tough summer around here for edible gardening this year - consistently hot hot days and very little rain. It's understan...